Tuesday, June 7, 2011

dinner

Tim is very busy these days. He's finishing up his master's degree, so he has 2 classes from 430-730pm twice a week and an online class, in addition to working 40 hours a week.

Despite his busyness, he managed to make dinner before I even got home from work today--breaded tilapia and a pasta salad he made from peas freshly-picked from our terrace, parsley, cilantro, lemon juice and olive oil.

I'll keep him around for the time being.







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3 comments:

  1. AnonymousJune 8, 2011 at 1:55 AM

    Go Tim!!!!!!!!!!
    ~your Mother-in-law :)

    ReplyDelete
  2. AnonymousJune 8, 2011 at 7:51 AM

    I am impressed!
    Mom

    ReplyDelete
  3. InDeedsJune 8, 2011 at 8:50 AM

    Most impressive!
    Also - hang in there, life after-masters-degree does exist!

    ReplyDelete

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